CHIANTIRegular price $25.00 Save $-25.00
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*Please note this product is currently only available in Hong Kong
After the harvest of the grapes, and the pressing comes the alcoholic fermentation with the maceration, which happens in steel tanks at controlled temperature and with frequent pump-overs. At the end of the malolactic fermentation, the ageing continues in wooden vats for a few months, before our Chianti is corked.
Ruby-red. Red Fruits and cherry aromas. Slightly spicy, with pepper and clove. Full-bodied taste and elegant tannicity, a strong comeback of the cherry and a persistent finish.
Charcuterie boards, classic Romana spaghetti carbonara, aperitif spreads, stuffed homemade bread, bolognese pasta, ragù lasagnas, barbecued pork, Fiorentina steak, pecorino cheese and Parmesan.